Buffet menus

 

Buffet No1        £12 per person

 

A selection of fine open and closed Sandwiches on various breads,

Topped with a mouth-watering array of freshly prepared fillings

Cocktail Sausage Rolls 

Baby back ribs

Pork chipolatas glazed with honey & course grain mustard

Savoury mini eggs

Spicy Cajun chicken wings

Assorted mini Pizza’s

 

                                                Buffet No2           £13.50 per person

 

A selection of fine open and closed Sandwiches on various breads,

Topped with a mouth-watering array of freshly prepared fillings

Cajun seasoned chicken brochettes with sour cream and lime

Mini Prawn Cocktails

Goats Cheese & Sun Blushed Tomato Tartlet’s

Smoked Duck & Hoi Sin Pancakes

Poached Asparagus wrapped in Smoked Salmon, Tarragon Mayo

Stilton Glazed Figs with Raspberries

Mini Yorkshire Puddings filled with Med Rare beef & Horseradish

 

Formal Buffet        £14.50 per person

 

Carved topside of peppered beef

Carved honey roasted ham

Carved turkey served with fresh cranberries

Beautifully decorated whole salmon served with succulent

King prawns, mussels and prawns

Barbecued baby back Ribs & Chicken

Hot new potatoes with rosemary, garlic and sea salt

Stilton & broccoli tarts

Cheese & red onion coleslaw

Potatoes chive & bacon salad

Tomato cucumber and olive salad

Baskets of bread & butter

Cream filled profiteroles with chocolate sauce

 

Buffets are for Minimum of 20 people. If you would like to change  any of the dishes on a specific menu, or have any special dietary requirements please contact us